Street Food: Queens and Kings of New York City
Bolivian Llama Party, Williamsburg-Brooklyn
By Chris Yong-García / Photos by Andrzej Bialuski. Published on LatinLover issue #08
First of all, a salteña is not an empanada. Salteñas are savory pastries filled with sliced beef or chicken, mixed in a sweet, slightly spicy sauce. They also contain a hardboiled egg.
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